Description
Introducing our irresistible Hazelnut-flavored ice cream mix enhancer, designed to take your frozen treats to a whole new level of indulgence. Indulge in the rich, nutty goodness of our carefully crafted Hazelnut flavor, meticulously blended to perfection.
This delicious flavoring combines the delicate sweetness of hazelnuts with a hint of creaminess, resulting in a harmonious symphony of flavors that will leave your taste buds craving for more.
Elevate your ice cream creations with this captivating and aromatic blend that is guaranteed to captivate your customers. Explore the enticing world of Hazelnut-infused desserts today and unlock a world of culinary possibilities.
AussieBlends Hazelnut Flavor for soft serve, frozen yogurt, or Gelato.
32 oz bottle:
- Kosher certified, Gluten-free, Vegan & Sugar-free.
- Shelf Stable flavors no need to be frozen or refrigerated
Instructions:
- Add 2.0 oz for each AussieBlends mix bag.
- Shake well before use
- Mix one AussieBlends mix bag and then add the flavor.
- Once the bottle is open, please keep them refrigerated
- Store under 40F
The hazelnut is the fruit of the hazel tree and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. They are also known as cobnuts or filberts according to species.
In addition to providing a quick source of energy and an easy source of plant-based protein, hazelnuts offer a variety of other health benefits. Hazelnuts are a source of omega-3 fatty acids. Omega-3s have several heart-healthy benefits and have been shown to reduce the risk of developing cardiovascular disease.
Hazelnuts are sweet with characteristic slight notes of musty and earthy. One of the significant flavor mixtures found in hazelnuts is fiber tone. Filbertone is a naturally occurring ketone found in hazelnut oil. It has a roasted, marbled, sweet, and long-lasting character.
Hazelnuts are relatively richer in vitamins than almonds. It has nine times more Vitamin A, three times more Vitamin B6, and two times more Vitamin B1. They are also richer in Vitamin C, Vitamin K, Vitamin B5, and folate.
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