Description
Discover a mouthwatering delight that combines indulgence and conscious eating with our Vegan Matcha Green Tea Waffle Cones. Experience the vibrant green hue that captivates the eyes while savoring the exquisite taste of matcha. Crafted with the utmost care, our waffle cones boast exceptional quality, being GMO-free and made with natural ingredients.
Not only do they elevate the overall ice cream experience, but they also contribute to the mission of ice cream shops by adding value to their sales. Dive into a guilt-free pleasure that leaves both your taste buds and conscience satisfied.
Ice Cream Waffle Cones are made individually in a specially designed waffle iron; Aussieblends Waffle Ice Cream cones are made with the same principle but on a large scale. Ice cream cones come in various sizes, colors, and flavors.
For this reason, Aussieblends offers a wide variety of Waffle Ice Cream Cones to help your business increase the menu you can provide to your customers.
Ingredients Information
Our main ingredients include raw sugar, no liquid sugars, or corn syrups that add a burnt aftertaste or molasses, this guarantees a better taste than traditional cones. We use only premium natural vegan ingredients.
- GMO-Free, Kosher, Halal, Vegan, and Natural.
- No molasses and No burnt aftertaste
- Cooked with Coconut Oil (The unique combination of fatty acids in coconut oil may have positive effects on your health, such as boosting fat loss, heart health, and brain function.)
Packaging per Box: 4 Trays x 78 Cones per Tray = 312
Ingredients: Wheat Flour, Sugar, Vegetable Oil (Coconut), Oat Fiber, Matcha Green Tea (1.9%), Emulsifier (Soy Lecithin, (322)), Wheaten Corn flour, Salt, Natural Color (141).
In order to protect the cones during transportation we pack the main cone box inside of a protective box with a corner and paper cushions to prevent cones from breaking.We can not guarantee the carrier doesn’t mistreat the box while in their hands.
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