Description
AussieBlends White Chocolate Almond Flavor for soft serve, frozen yogurt or Gelato.
32 oz bottle:
- Kosher certified, Gluten-free, Vegan & Sugar-free.
- Shelf Stable flavors no need to be frozen or refrigerated
Instructions:
- Add 1.5 oz for each AussieBlends mix bag.
- Shake well before use
- Mix one AussieBlends mix bag and then add the flavor.
- Once the bottle is open, please keep them refrigerated
- Store under 40F
The almond is a species of tree native to Iran and surrounding countries, including the Levant. The almond is also the name of the edible and widely cultivated seed of this tree.
Almonds contain lots of healthy fats, fiber, protein, magnesium and vitamin E. The health benefits of almonds include lower blood sugar levels, reduced blood pressure and lower cholesterol levels. They can also reduce hunger and promote weight loss.
Just eat 4-5 almonds daily in the morning. Almonds prevent many of the risk factors of heart diseases such as high blood pressure, elevated levels of bad cholesterol or LDL, accumulation of visceral fat, free radical damage, etc.
The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed, which is not a true nut. Shelling almonds refers to removing the shell to reveal the seed. Almonds are sold shelled or unshelled.
Blanched almonds are shelled almonds that have been treated with hot water to soften the seedcoat, which is then removed to reveal the white embryo. Once almonds are cleaned and processed, they can be stored over time.
Almonds are used in many food cuisines, often featuring prominently in desserts, such as marzipan.
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